Most dressings that use vinegar and liqueurs that contain alcohol have an acidic pH.
Our EVERGREEN Matcha has track records of being used in acidic dressings or liqueurs with pH3.5.

We received the following voices from our users who adopted our EVERGREEN Matcha and commercialized their products with the Matcha.

• I thought that it was absolutely impossible to commercialize it, but I was able to commercialize it by using EVERGREEN Matcha.
• When I was about to give up, I learned about EVERGREEN Matcha and I could make the product.
• I was considering the use of coloring agents for our product to develop, but it was not necessary to use them since we adopted EVERGREEN Matcha for our product.